How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Blts?

You need 9 ingredients. The key ingredients include: 2 1/2 cups (lightly packed) fresh basil leaves, 1 cup mayonnaise, 1/4 cup butter, room temperature, 12 thick-sliced bacon strips (about 1 pound), and more.

Is The Best Blts suitable as meat & poultry?

Yes, The Best Blts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover The Best Blts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Blts Recipe

Name: The Best Blts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups (lightly packed) fresh basil leaves; 1 cup mayonnaise; 1/4 cup butter, room temperature; 12 thick-sliced bacon strips (about 1 pound); 12 1/2-inch-thick slices fresh country-style white bread; 3 large tomatoes, cut into 1/4-inch-thick rounds; 2 ripe avocados, pitted, peeled, sliced; 1 red onion, thinly sliced; 6 lettuce leaves

Try this homemade The Best Blts recipe the whole family will love. Made with fresh basil, mayonnaise, butter and bacon. Easy step-by-step instructions i…

This The Best Blts relies on simple, everyday ingredients such as mayonnaise, butter, room temperature, red onion, thinly sliced and lettuce leaves. It comes together quickly and makes 4 servings, at about 2212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 1/2 cups (lightly packed) fresh basil leaves
1 cup mayonnaise
1/4 cup butter, room temperature
12 thick-sliced bacon strips (about 1 pound)
12 1/2-inch-thick slices fresh country-style white bread
3 large tomatoes, cut into 1/4-inch-thick rounds
2 ripe avocados, pitted, peeled, sliced
1 red onion, thinly sliced
6 lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2212 kcal
Category
Meat & Poultry

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