The Best Baby Back Ribs Recipe

Name: The Best Baby Back Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup chicken broth; 3/4 cup soy sauce; 1 cup sugar, divided; 6 tablespoons cider vinegar; 6 tablespoons olive oil; 3 garlic cloves, minced; 2 racks baby-rack ribs (about 4-1/2 pounds); 2 teaspoons salt; 1 tablespoon paprika; 1/2 teaspoon chili powder; 1/2 teaspoon pepper; 1/4 teaspoon garlic powder; Dash cayenne pepper; Barbecue sauce, optional

Servings: persons

3/4 cup chicken broth
3/4 cup soy sauce
1 cup sugar, divided
6 tablespoons cider vinegar
6 tablespoons olive oil
3 garlic cloves, minced
2 racks baby-rack ribs (about 4-1/2 pounds)
2 teaspoons salt
1 tablespoon paprika
1/2 teaspoon chili powder
1/2 teaspoon pepper
1/4 teaspoon garlic powder
Dash cayenne pepper
Barbecue sauce, optional

1
If necessary, remove thin membrane from ribs and discard. Combine broth, soy sauce, 1/2 cup sugar, vinegar, olive oil and garlic. Place ribs in a shallow baking dish; pour two-thirds of the marinade over ribs. Turn to coat; refrigerate overnight, turning occasionally. Cover and refrigerate remaining marinade.
2
Drain and discard marinade from ribs. Combine remaining sugar, salt and seasonings; rub over both sides of ribs.
3
Grill ribs, covered, on an oiled rack over indirect medium heat for 30 minutes on each side.
4
Baste with reserved marinade, or if desired, barbecue sauce. Move ribs to direct medium heat and cook 20-40 minutes longer or until pork is tender, turning and basting occasionally.

618

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3/4 cup chicken broth, 3/4 cup soy sauce, 1 cup sugar, divided, 6 tablespoons cider vinegar, and more.

Yes, The Best Baby Back Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Baby Back Ribs

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