How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Artichoke Dip Ever?

You need 14 ingredients. The key ingredients include: 16 ounces cream cheese, softened, 1/4 cup heavy whipping cream, 1/3 cup sour cream, 1/4 cup mayonnaise, and more.

Is The Best Artichoke Dip Ever suitable as vegetarian?

Yes, The Best Artichoke Dip Ever falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover The Best Artichoke Dip Ever?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

The Best Artichoke Dip Ever Recipe

Name: The Best Artichoke Dip Ever
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces cream cheese, softened; 1/4 cup heavy whipping cream; 1/3 cup sour cream; 1/4 cup mayonnaise; 2 garlic cloves, minced; 1 tablespoon lemon juice; 1 tablespoon Dijon mustard; 1/4 teaspoon red pepper flakes; 1 teaspoon Worcestershire sauce; 22 ounces artichoke bottoms, drained and diced; 4 green onions, chopped; 1 cup mozzarella cheese, shredded; 1/4 cup monterey jack pepper cheese, shredded; 1 -2 teaspoon jalapeno pepper, diced (use from the jar )

The Best Artichoke Dip Ever

Eats Now Editorial Team · 814 kcal · Vegetarian

The Best Artichoke Dip Ever – a delicious recipe with cream cheese, heavy whipping cream, sour cream, mayonnaise, garlic, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

The Best Artichoke Dip Ever

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