How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli & Mushroom Casserol ?

You need 11 ingredients. The key ingredients include: 6 cups broccoli florets & stems, 12 oz. mushrooms, 1 pkg. ramen noodles, crumbled, and seasoning packet, and more.

Is Broccoli & Mushroom Casserol suitable as pasta & noodles?

Yes, Broccoli & Mushroom Casserol falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Broccoli & Mushroom Casserol ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli & Mushroom Casserol Recipe

Name: Broccoli & Mushroom Casserol
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups broccoli florets & stems; 12 oz. mushrooms; 1 pkg. ramen noodles, crumbled; and seasoning packet; 1/2 cup yogurt; 1/2 cup mayo; 2 eggs; 1 1/4 cup shredded cheddar; 1/3 cup blue cheese dressing; 1/2 tsp salt; 1 1/2 tsp pepper

Try this homemade Broccoli & Mushroom Casserol recipe the whole family will love. Made with broccoli florets, mushrooms, ramen noodles and packet. Easy …

This Broccoli & Mushroom Casserol relies on simple, everyday ingredients such as broccoli florets & stems, mushrooms, ramen noodles, crumbled and and seasoning packet. It comes together quickly and makes 4 servings, at about 596 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli & Mushroom Casserol

Tips for the best results

Variations & substitutions

My Personal Notes

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