Thanksgiving Leftover Quesadillas

1. 1

   Spray skillet with cooking spray.

2. 2

   Heat to medium to medium high heat.

3. 3

   Lay one tortilla down and spread about 1/4 to 1/2 cup of cheese on whole tortilla.

4. 4

   On one half, scatter about 1/4 to 1/3 cup of shredded turkey (more or less according to your preference--just don't use too much or your quesadilla will be really stuffed!).

5. 5

   Sprinkle about 1/4 or less cup of stuffing over the turkey.

6. 6

   Drizzle gravy over the turkey and stuffing.

7. 7

   Fold the tortilla in half once the cheese starts to melt.

8. 8

   Turn the tortilla over once it starts getting browned. Continue cooking until the other side is browned.

9. 9

   Cut into wedges and serve with cranberry sauce and or gravy on the side.

* Per serving · 4 servings · Values may vary.

No additional tips available.