How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ademas Dos Saute Gourmandise Recipe?

You need 1 ingredient. The key ingredients include: ["6 c. water Salt to taste Freshly-grnd black pepper to taste Freshly-grnd white pepper to taste", "1/2 lb egg noodles", "3 c. ice water", "3/4 c. clarified butter", "4 x serrano chiles seeded, and cut into 1/4"" slices", "2 x garlic cloves", "1 tsp oregano", "1 x bay leaf", "12 ounce veal tenderloin trimmed, and cut into 3/4"" slices", "12 ounce pork tenderloin trimmed, and cut into 3/4"" slices", "12 ounce beef tenderloin trimmed, and cut into 1/4"" slices", "1/4 c. brandy", "4 ounce mushrooms", "1/4 c. salted butter", "10 ounce lowfat sour cream", "1 Tbsp. finely-minced parsley"].

Is Ademas Dos Saute Gourmandise Recipe suitable as meat & poultry?

Yes, Ademas Dos Saute Gourmandise Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ademas Dos Saute Gourmandise Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ademas Dos Saute Gourmandise Recipe Recipe

Name: Ademas Dos Saute Gourmandise Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["6 c. water Salt to taste Freshly-grnd black pepper to taste Freshly-grnd white pepper to taste", "1/2 lb egg noodles", "3 c. ice water", "3/4 c. clarified butter", "4 x serrano chiles seeded, and…

Ademas Dos Saute Gourmandise Recipe – a delicious recipe with water Salt, egg noodles, water, butter, serrano chiles, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["6 c. water Salt to taste Freshly-grnd black pepper to taste Freshly-grnd white pepper to taste", "1/2 lb egg noodles", "3 c. ice water", "3/4 c. clarified butter", "4 x serrano chiles seeded, and cut into 1/4"" slices", "2 x garlic cloves", "1 tsp oregano", "1 x bay leaf", "12 ounce veal tenderloin trimmed, and cut into 3/4"" slices", "12 ounce pork tenderloin trimmed, and cut into 3/4"" slices", "12 ounce beef tenderloin trimmed, and cut into 1/4"" slices", "1/4 c. brandy", "4 ounce mushrooms", "1/4 c. salted butter", "10 ounce lowfat sour cream", "1 Tbsp. finely-minced parsley"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Ademas Dos Saute Gourmandise Recipe

How did you like this recipe?

Frequently Asked Questions