Thanksgiving inspired sliders.

1. 1

   Cut dinner rolls in half,set aside.

2. 2

   Prepare stuffing according to directions.

3. 3

   Keep warm

4. 4

   In a medium bowl,Combine Ground Turkey,Beaten egg,pinch of salt,And one half cup of the stuffing mixture.

5. 5

   Coat bottom of large skillet in oil.

6. 6

   On medium high heat allow oil to sizzle.

7. 7

   Pat out 12 slider sized patties about a quarter inch thick.

8. 8

   (place in freezer for a few minutes if mixture is too tacky.

9. 9

   Fry for approximately 7 minutes per side or until done(This will depend on the thickness of the patty)

10. 10

    Heat Gravy to preffered temp.

11. 11

    (I microwave mine)

12. 12

    Place patties on rolls,Top with a spoonfull of the leftover stuffing mixture,and smother in gravy.

13. 13

    Top it and enjoy

* Per serving · 4 servings · Values may vary.

No additional tips available.