How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thanksgiving Filling Balls?

You need 11 ingredients. The key ingredients include: 1 loaf bread, cubed, 1 medium onion, diced, 3 stalks celery, diced, 1 cup butter, melted, and more.

Is Thanksgiving Filling Balls suitable as general?

Yes, Thanksgiving Filling Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Thanksgiving Filling Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thanksgiving Filling Balls Recipe

Name: Thanksgiving Filling Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf bread, cubed; 1 medium onion, diced; 3 stalks celery, diced; 1 cup butter, melted; 1 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons parsley flakes; 1 teaspoon sage; 1 1/2 cups milk; 2 eggs; 1 1/2 cups mashed potatoes

Try this homemade Thanksgiving Filling Balls recipe the whole family will love. Made with bread, onion, stalks celery and butter. Easy step-by-step inst…

This Thanksgiving Filling Balls relies on simple, everyday ingredients such as loaf bread, cubed, medium onion, diced, stalks celery, diced and butter, melted. It comes together quickly and makes 4 servings, at about 627 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thanksgiving Filling Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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