Thanksgiving Cornucopia Decorated Cake — Baking & Desserts recipe

Thanksgiving Cornucopia Decorated Cake

Eats Now Editorial Team  · Baking & Desserts

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starting at pointed end. Roll 3 Tootsie Rolls into 3 (10-inch-long) ropes; braid together. Wrap braid around top edge of cone; place ""cornucopia"" on cake.""

This Thanksgiving Cornucopia Decorated Cake relies on simple, everyday ingredients such as golden yellow food coloring, baked 9 inch cake layers, pointed waffle cone and candy corn, for garnish. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Thanksgiving Cornucopia Decorated Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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