How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thankgiving Day Turkey?

You need 3 ingredients. The key ingredients include: 20 lb young turkey, 1 cup water, 1/4 cup salt.

Is Thankgiving Day Turkey suitable as meat & poultry?

Yes, Thankgiving Day Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thankgiving Day Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thankgiving Day Turkey Recipe

Name: Thankgiving Day Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 lb young turkey; 1 cup water; 1/4 cup salt

Thankgiving Day Turkey – a delicious recipe with turkey, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

20 lb young turkey
1 cup water
1/4 cup salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thankgiving Day Turkey

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