How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thankful For Leftover Turkey Jambalaya?

You need 16 ingredients. The key ingredients include: 3 links andouille sausage - cooked and cut into bite size pieces, 2 cups turkey - cut up, 1 yellow onion - chopped, 1 green bell pepper - chopped, and more.

Is Thankful For Leftover Turkey Jambalaya suitable as meat & poultry?

Yes, Thankful For Leftover Turkey Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thankful For Leftover Turkey Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thankful For Leftover Turkey Jambalaya Recipe

Name: Thankful For Leftover Turkey Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 links andouille sausage - cooked and cut into bite size pieces; 2 cups turkey - cut up; 1 yellow onion - chopped; 1 green bell pepper - chopped; 2 ribs celery - chopped; 2 cloves garlic - chopped; 2 tablespoons olive oil; 2 cups Zatarains long grain white rice; 1 cup Abita Amber (or other amber) beer; 1 cup water in addition to the beer to make 4 c liquid; 2 tablespoons fresh thyme; 2 cups canned whole tomatoes; 4 tablespoons Joe's Stuff (or other cajun seasoning); 1 teaspoon cumin; 1 tablespoon smoked sweet paprika; 1/2 cup chopped fresh parsley

Try this homemade Thankful For Leftover Turkey Jambalaya recipe the whole family will love. Made with links andouille sausage, turkey -, yellow onion an…

This Thankful For Leftover Turkey Jambalaya relies on simple, everyday ingredients such as turkey - cut up, yellow onion - chopped, green bell pepper - chopped and ribs celery - chopped. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thankful For Leftover Turkey Jambalaya

Tips for the best results

Variations & substitutions

My Personal Notes

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