How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Tenderloin?

You need 5 ingredients. The key ingredients include: 1 pound pork tenderloin, 1 cup molasses, 1 cup soy sauce, base cup Thai red curry, and more.

Is Thai Tenderloin suitable as meat & poultry?

Yes, Thai Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Tenderloin Recipe

Name: Thai Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork tenderloin; 1 cup molasses; 1 cup soy sauce; base cup Thai red curry; 1 tablespoon fresh ginger Grated

Thai Tenderloin – a delicious recipe with pork tenderloin, molasses, soy sauce, base, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork tenderloin
1 cup molasses
1 cup soy sauce
base cup Thai red curry
1 tablespoon fresh ginger Grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thai Tenderloin

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