How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Tea Crunch?

You need 7 ingredients. The key ingredients include: 15 g slivered almonds (2 tablespoons), 55 g almond butter (1/4 cup), 40 g feuilletine (1/2 cup), 30 g confectioners sugar (3 tablespoons), and more.

Is Thai Tea Crunch suitable as general?

Yes, Thai Tea Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Thai Tea Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Tea Crunch Recipe

Name: Thai Tea Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 g slivered almonds (2 tablespoons); 55 g almond butter (1/4 cup); 40 g feuilletine (1/2 cup); 30 g confectioners sugar (3 tablespoons); 2 g kosher salt (1/2 teaspoon); 8 g Thai black tea leaves (1 1/2 tablespoons); 0.25 g citric acid (see page 16) (scant pinch)

Try this homemade Thai Tea Crunch recipe the whole family will love. Made with almonds, almond butter, confectioners sugar and kosher salt. Easy step-by…

This Thai Tea Crunch relies on simple, everyday ingredients such as almond butter (1/4 cup), feuilletine (1/2 cup) and kosher salt (1/2 teaspoon). It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

15 g slivered almonds (2 tablespoons)
55 g almond butter (1/4 cup)
40 g feuilletine (1/2 cup)
30 g confectioners sugar (3 tablespoons)
2 g kosher salt (1/2 teaspoon)
8 g Thai black tea leaves (1 1/2 tablespoons)
0.25 g citric acid (see page 16) (scant pinch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Thai Tea Crunch

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions