How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai-Style Sesame Shrimp Salad?

You need 13 ingredients. The key ingredients include: FOR THE SALAD:, 1 whole Head Of Romaine Lettuce, Washed, Drained And Chopped, 1/2 whole Cucumber, Sliced, 1/2 whole Red Onion, Sliced, and more.

Is Thai-Style Sesame Shrimp Salad suitable as seafood?

Yes, Thai-Style Sesame Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai-Style Sesame Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai-Style Sesame Shrimp Salad Recipe

Name: Thai-Style Sesame Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 1 whole Head Of Romaine Lettuce, Washed, Drained And Chopped; 1/2 whole Cucumber, Sliced; 1/2 whole Red Onion, Sliced; 10 whole Baby Carrots, Halved; 1 cup Cooked Shrimp (we Actually Used Leftover Shrimp Cocktail! Great Way To Use It Up!)!; 1 teaspoon Sesame Seeds; FOR THE DRESSING:; 4 Tablespoons Soy Sauce; 2 Tablespoons Sesame Oil; 1 Tablespoon Brown Sugar; 1/2 Tablespoons Fresh Ginger, Grated; 1 teaspoon Sesame Seeds

Fresh, crisp and full of flavor — this Thai-Style Sesame Shrimp Salad is a must-try. Made with SALAD, Cucumber, Red Onion and Carrots. Easy step-by-step…

This Thai-Style Sesame Shrimp Salad relies on simple, everyday ingredients such as for the salad:, whole cucumber, sliced, whole red onion, sliced and whole baby carrots, halved. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai-Style Sesame Shrimp Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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