How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Style Pumpkin Soup?

You need 13 ingredients. The key ingredients include: 500 g pumpkin, chopped, 1 medium sweet potato, chopped, 1 large onion, diced, 2 12 liters vegetable stock, and more.

Is Thai Style Pumpkin Soup suitable as soups & stews?

Yes, Thai Style Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Style Pumpkin Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Style Pumpkin Soup Recipe

Name: Thai Style Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g pumpkin, chopped; 1 medium sweet potato, chopped; 1 large onion, diced; 2 12 liters vegetable stock; 2 garlic cloves, chopped; 1 12 cm fresh ginger, chopped; sea salt & pepper; 1 pinch nutmeg; 1 tablespoon curry powder; carrot, zucchini, parsnip & celery, shredded to taste; ½ cup bean sprouts; 4 kaffir fresh lime leaves; 14 bunch coriander, chopped

Thai Style Pumpkin Soup

Eats Now Editorial Team · 155 kcal · Soups & Stews

Thai Style Pumpkin Soup – a delicious recipe with sweet potato, onion, vegetable stock, garlic, ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Thai Style Pumpkin Soup

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