How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Broth Soup Recipe?

You need 6 ingredients. The key ingredients include: 3/8 ounce. env. dry onion soup mix, 6 peppercorns, 1 bay leaf, 2 (10 1/2 ounce.) cans beef broth, and more.

Is Bean Broth Soup Recipe suitable as soups & stews?

Yes, Bean Broth Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Broth Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Broth Soup Recipe Recipe

Name: Bean Broth Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/8 ounce. env. dry onion soup mix; 6 peppercorns; 1 bay leaf; 2 (10 1/2 ounce.) cans beef broth; 16 ounce. can beans in tomato sauce; 2 tbsp. catsup

Bean Broth Soup Recipe – a delicious recipe with onion soup, peppercorns, bay leaf, beef broth, beans, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/8 ounce. env. dry onion soup mix
6 peppercorns
1 bay leaf
2 (10 1/2 ounce.) cans beef broth
16 ounce. can beans in tomato sauce
2 tbsp. catsup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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