How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai-Style Grapefruit And Prawn?

You need 9 ingredients. The key ingredients include: 1 pound uncooked medium shrimp, peeled and deveined, 2 large grapefruit, peeled and sectioned, 1 small red onion, thinly sliced, 1 large avocado, peeled and cut into 1/2-inch dice, and more.

Is Thai-Style Grapefruit And Prawn suitable as seafood?

Yes, Thai-Style Grapefruit And Prawn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai-Style Grapefruit And Prawn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai-Style Grapefruit And Prawn Recipe

Name: Thai-Style Grapefruit And Prawn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked medium shrimp, peeled and deveined; 2 large grapefruit, peeled and sectioned; 1 small red onion, thinly sliced; 1 large avocado, peeled and cut into 1/2-inch dice; 2 tablespoons lime juice; 2 tablespoons Thai fish sauce; 1 fresh red chile pepper, finely chopped; 1/8 teaspoon brown sugar; 1 tablespoon chopped fresh cilantro

Try this homemade Thai-Style Grapefruit And Prawn recipe the whole family will love. Made with shrimp, red onion, avocado and lime juice. Easy step-by-s…

This Thai-Style Grapefruit And Prawn relies on simple, everyday ingredients such as lime juice, thai fish sauce, brown sugar and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 pound uncooked medium shrimp, peeled and deveined
2 large grapefruit, peeled and sectioned
1 small red onion, thinly sliced
1 large avocado, peeled and cut into 1/2-inch dice
2 tablespoons lime juice
2 tablespoons Thai fish sauce
1 fresh red chile pepper, finely chopped
1/8 teaspoon brown sugar
1 tablespoon chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Seafood

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