How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Style Fish?

You need 11 ingredients. The key ingredients include: 1/4 cup KRAFT Smooth Peanut Butter, 2 tablespoons red curry paste, 1 tablespoon lime juice, 4 (150g) snapper fillets, and more.

Is Thai Style Fish suitable as seafood?

Yes, Thai Style Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Style Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Style Fish Recipe

Name: Thai Style Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup KRAFT Smooth Peanut Butter; 2 tablespoons red curry paste; 1 tablespoon lime juice; 4 (150g) snapper fillets; 3 tablespoons finely chopped coriander; minted tomato salsa; 3 tomatoes, peeled and diced; 1/4 cup diced red shallot; 1 tablespoon mint leaves, finely chopped; 1 tablespoon lime juice; 1 tablespoon extra virgin olive oil

Thai Style Fish

Eats Now Editorial Team · 137 kcal · Seafood

Thai Style Fish – a delicious recipe with Butter, red curry, lime juice, snapper, coriander, tomato salsa. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Thai Style Fish

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