Thai Spring Rolls Recipe

Name: Thai Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb. pork tenderloin; 3 tbsp. fish sauce; 2 cloves garlic, minced; 2 tbsp. honey; 1 pkg. (5 oz.) thin rice noodles, softened in water and then drained; 2 lg. carrots; 1/2 cup fresh mint, shredded; 1/2 cup fresh cilantro, shredded; 24 rice paper wrappers; 1 sm. head boston lettuce

Servings: persons

1 lb. pork tenderloin
3 tbsp. fish sauce
2 cloves garlic, minced
2 tbsp. honey
1 pkg. (5 oz.) thin rice noodles, softened in water and then drained
2 lg. carrots
1/2 cup fresh mint, shredded
1/2 cup fresh cilantro, shredded
24 rice paper wrappers
1 sm. head boston lettuce

1
Preheat oven to 375 degrees F (190 C).
2
Place pork on foil-lined baking sheet; brush on garlic marinade.
3
Roast in oven for about 25 minutes or until pork is slightly pink inside.
4
Let cool; cut into thin 1 1/2inch long slices.
5
In large bowl, toss together pork, rice noodles, carrots, mint and cilantro.
6
Fill wide shallow pan with hot water and spread dish towel out on work surface.
7
Dip rice wrapper into water for about 3 seconds, until softened, and place it in front of you on towel.
8
Place lettuce leaf on lower third of rice wrapper.
9
Arrange 2 tablespoons (25 mL) of the noodle mixture on lettuce.
10
Fold bottom edge over the filling, tucking in sides; roll up into a tight cylinder.
11
Place roll on platter and cover with a damp towel to prevent from drying out.
12
Repeat with remaining wrappers and filling.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. pork tenderloin, 3 tbsp. fish sauce, 2 cloves garlic, minced, 2 tbsp. honey, and more.

Yes, Thai Spring Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Spring Rolls

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