How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Red Chile Sauce - Nam Prik Dang?

You need 5 ingredients. The key ingredients include: 24 Thai red chili peppers, chopped, 2 teaspoons minced garlic, 2 tablespoons brown sugar, 2 1/2 tablespoons fish sauce, and more.

Is Thai Red Chile Sauce - Nam Prik Dang suitable as seafood?

Yes, Thai Red Chile Sauce - Nam Prik Dang falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Red Chile Sauce - Nam Prik Dang?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Red Chile Sauce - Nam Prik Dang Recipe

Name: Thai Red Chile Sauce - Nam Prik Dang
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 Thai red chili peppers, chopped; 2 teaspoons minced garlic; 2 tablespoons brown sugar; 2 1/2 tablespoons fish sauce; 4 tablespoons fresh lime juice

Thai Red Chile Sauce - Nam Prik Dang – a delicious recipe with red chili peppers, garlic, brown sugar, fish sauce, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 Thai red chili peppers, chopped
2 teaspoons minced garlic
2 tablespoons brown sugar
2 1/2 tablespoons fish sauce
4 tablespoons fresh lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

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Thai Red Chile Sauce - Nam Prik Dang

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