How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Pork Salad With Chili Dressing?

You need 17 ingredients. The key ingredients include: 2 ounces uncooked bean threads (cellophane noodles), 2 cups shredded napa (Chinese) cabbage, 1 1/2 cups thinly sliced seeded cucumber, 1 cup thinly sliced red bell pepper strips, and more.

Is Thai Pork Salad With Chili Dressing suitable as soups & stews?

Yes, Thai Pork Salad With Chili Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Pork Salad With Chili Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Pork Salad With Chili Dressing Recipe

Name: Thai Pork Salad With Chili Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces uncooked bean threads (cellophane noodles); 2 cups shredded napa (Chinese) cabbage; 1 1/2 cups thinly sliced seeded cucumber; 1 cup thinly sliced red bell pepper strips; 3/4 cup finely shredded carrot; 1/2 cup thinly sliced red onion; 1/4 cup thinly sliced fresh basil; 1/4 cup finely chopped fresh mint; 1 serrano chile, seeded and finely chopped; 1/4 cup finely chopped green onions; 3 tablespoons fresh lime juice; 3 tablespoons seasoned rice vinegar; 2 tablespoons sugar; 1 tablespoon fish sauce; 1 tablespoon roasted peanut oil; 1 1/2 teaspoons roasted red chili paste (such as Thai Kitchen); 1/4 teaspoon salt

Thai Pork Salad With Chili Dressing

Eats Now Editorial Team · 128 kcal · Soups & Stews

Thai Pork Salad With Chili Dressing – a delicious recipe with bean threads, cabbage, cucumber, red bell pepper, carrot, red onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Thai Pork Salad With Chili Dressing

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