How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Pork Patties?

You need 7 ingredients. The key ingredients include: 500 g pork mince, ¼ cup breadcrumbs, 2 tablespoons finely chopped lemongrass, 2 tablespoons fresh finely chopped basil, and more.

Is Thai Pork Patties suitable as soups & stews?

Yes, Thai Pork Patties falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Pork Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Pork Patties Recipe

Name: Thai Pork Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g pork mince; ¼ cup breadcrumbs; 2 tablespoons finely chopped lemongrass; 2 tablespoons fresh finely chopped basil; ½ teaspoon chili flakes; 2 tablespoons finely chopped shallots; 1 tablespoon lemon juice

Thai Pork Patties – a delicious recipe with breadcrumbs, lemongrass, basil, chili flakes, shallots, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

500 g pork mince
¼ cup breadcrumbs
2 tablespoons finely chopped lemongrass
2 tablespoons fresh finely chopped basil
½ teaspoon chili flakes
2 tablespoons finely chopped shallots
1 tablespoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thai Pork Patties

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