How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Pasta And Seafood Salad Recipe?

You need 13 ingredients. The key ingredients include: 1/4 c. peanut butter, 1/3 c. cider vinegar, 2 tbsp. sugar, 1 teaspoon chopped garlic, and more.

Is Thai Pasta And Seafood Salad Recipe suitable as seafood?

Yes, Thai Pasta And Seafood Salad Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Thai Pasta And Seafood Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Pasta And Seafood Salad Recipe Recipe

Name: Thai Pasta And Seafood Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. peanut butter; 1/3 c. cider vinegar; 2 tbsp. sugar; 1 teaspoon chopped garlic; 2 1/4 c. chilled cooked shrimp and scallops; 1 c. cilantro leaves, minced; 1/2 c. sliced scallions; 1/4 c. warm water; 2 tbsp. soy sauce; 1 tbsp. grnd fresh ginger; 7 c. chilled cooked pasta; 3 med. pickling cucumbers halved lengthwise, seeded and thinly sliced crosswise.; 2 medium red bell peppers, cored and sliced thin

Thai Pasta And Seafood Salad Recipe

Eats Now Editorial Team · 1860 kcal · Seafood

Thai Pasta And Seafood Salad Recipe – a delicious recipe with peanut butter, cider vinegar, sugar, garlic, shrimp, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Thai Pasta And Seafood Salad Recipe

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