Thai Noodles In Gravy - Red Nah Recipe

Name: Thai Noodles In Gravy - Red Nah
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons yellow bean sauce; 2 cups water; 8 tablespoons vegetable oil; 1/4 cup flour; 3 tablespoons sugar; 4 tablespoons soy sauce; 2 teaspoons of crushed garlic; 250 g fresh flat rice noodles; 500 g chinese broccoli; 200 g pork, thinly sliced; 200 g sliced chicken; 1 cup bean sprouts

Servings: persons

2 tablespoons yellow bean sauce
2 cups water
8 tablespoons vegetable oil
1/4 cup flour
3 tablespoons sugar
4 tablespoons soy sauce
2 teaspoons of crushed garlic
250 g fresh flat rice noodles
500 g chinese broccoli
200 g pork, thinly sliced
200 g sliced chicken
1 cup bean sprouts

1
Coat the chicken and pork well with the flour.
2
Mix the garlic and 2 cups of water with the remaining flour and mix well.
3
Heat a wok or large fry pan and add the oil. Fry the meat in small batches until brown. When finished drain the excess oil and add the flour and water mixture and add all the meat.
4
Turn to a low heat until a gravy mixture is formed. To thicken the gravy add a little more flour and water in a light paste form.
5
In a large saucepan cook the noodles as per instructions on the packet.
6
Mix the soy sauce with the sugar and mix the yellow bean paste with a little hot water then mix into the meat mix.
7
5 minutes before serving add the Chinese broccoli.
8
Mix in the noodles and serve.
9
NOTE:
10
yellow bean paste isn't necessarily yellow. it is made with yellow soy beans. you can find it in Asian stores.

826

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons yellow bean sauce, 2 cups water, 8 tablespoons vegetable oil, 1/4 cup flour, and more.

Yes, Thai Noodles In Gravy - Red Nah falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Noodles In Gravy - Red Nah

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