How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Meatloaf?

You need 9 ingredients. The key ingredients include: 1 kg chicken or turkey mince, 1 1/2 cup cornflakes, 1 small knob ginger, grated, 1 egg, lightly beaten, and more.

Is Thai Meatloaf suitable as meat & poultry?

Yes, Thai Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Meatloaf Recipe

Name: Thai Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg chicken or turkey mince; 1 1/2 cup cornflakes; 1 small knob ginger, grated; 1 egg, lightly beaten; 2 tbsp fish sauce; 4 spring onions, sliced; 1/2 bunch coriander, roughly chopped; 1/3 cup sweet chilli sauce; 1 sweet chilli sauce, extra

Thai Meatloaf – a delicious recipe with chicken, cornflakes, knob ginger, egg, fish sauce, spring onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kg chicken or turkey mince
1 1/2 cup cornflakes
1 small knob ginger, grated
1 egg, lightly beaten
2 tbsp fish sauce
4 spring onions, sliced
1/2 bunch coriander, roughly chopped
1/3 cup sweet chilli sauce
1 sweet chilli sauce, extra

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Thai Meatloaf

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