Try this homemade Thai Curry Chicken recipe the whole family will love. Made with red curry, coconut milk, sugar and fish sauce. Easy step-by-step instr…
This Thai Curry Chicken relies on simple, everyday ingredients such as red curry paste, (14 ounce) can coconut milk, sugar and fish sauce. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026