How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Country-Style Curry With Ground Beef And Green Beans?

You need 13 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 tablespoon garlic, coarsely chopped, 2 tablespoons red curry paste, 1/2 lb ground beef or 1/2 lb ground pork, and more.

Is Thai Country-Style Curry With Ground Beef And Green Beans suitable as meat & poultry?

Yes, Thai Country-Style Curry With Ground Beef And Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Country-Style Curry With Ground Beef And Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Country-Style Curry With Ground Beef And Green Beans Recipe

Name: Thai Country-Style Curry With Ground Beef And Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 tablespoon garlic, coarsely chopped; 2 tablespoons red curry paste; 1/2 lb ground beef or 1/2 lb ground pork; 1 cup mushroom, sliced; 3 cups chicken broth; 1 cup green beans, cut into 1-inch lengths; 2 medium zucchini or 2 long Japanese eggplants, halved longwise and cut into 1-inch lengths; 4 wild fresh lime leaves, cut into quarters (optional); 3 tablespoons fish sauce; 1 tablespoon sugar; 1/2 teaspoon salt; holy Thai basil, handful

Thai Country-Style Curry With Ground Beef And Green Beans

Eats Now Editorial Team · 596 kcal · Meat & Poultry

Thai Country-Style Curry With Ground Beef And Green Beans – a delicious recipe with vegetable oil, garlic, red curry, ground beef, mushroom, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai Country-Style Curry With Ground Beef And Green Beans

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