How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Coconut Chicken Soup?

You need 9 ingredients. The key ingredients include: 1 cup coconut milk, 3 cups chicken broth, 1 stalk lemongrass, cut into 3-inch pieces and crushed with the back of a cleaver, 1 1-inch piece ginger root or galangal, crushed with the back of a cleaver, and more.

Is Thai Coconut Chicken Soup suitable as soups & stews?

Yes, Thai Coconut Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Coconut Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Coconut Chicken Soup Recipe

Name: Thai Coconut Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup coconut milk; 3 cups chicken broth; 1 stalk lemongrass, cut into 3-inch pieces and crushed with the back of a cleaver; 1 1-inch piece ginger root or galangal, crushed with the back of a cleaver; 2 pounds boneless chicken breasts, sliced thinly; 2 tablespoons fish sauce; 2 red chili peppers; juice of one lime; fresh cilantro sprigs, for garnish

Thai Coconut Chicken Soup – a delicious recipe with coconut milk, chicken broth, stalk lemongrass, ginger root, chicken breasts, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup coconut milk
3 cups chicken broth
1 stalk lemongrass, cut into 3-inch pieces and crushed with the back of a cleaver
1 1-inch piece ginger root or galangal, crushed with the back of a cleaver
2 pounds boneless chicken breasts, sliced thinly
2 tablespoons fish sauce
2 red chili peppers
juice of one lime
fresh cilantro sprigs, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Thai Coconut Chicken Soup

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