How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Soup (Tom Kha Gai)?

You need 14 ingredients. The key ingredients include: 3 stalks lemongrass, use lower 1/2, peel off outer leaves, cut in 1/2-inch slices, 3 -4 garlic cloves, rough chop, 4 inches ginger, sliced, 1 quart chicken broth, and more.

Is Thai Chicken Soup (Tom Kha Gai) suitable as soups & stews?

Yes, Thai Chicken Soup (Tom Kha Gai) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Soup (Tom Kha Gai)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Chicken Soup (Tom Kha Gai) Recipe

Name: Thai Chicken Soup (Tom Kha Gai)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 stalks lemongrass, use lower 1/2, peel off outer leaves, cut in 1/2-inch slices; 3 -4 garlic cloves, rough chop; 4 inches ginger, sliced; 1 quart chicken broth; 2 1/2 lbs chicken thighs, cut in bite-sized pieces (skinless & boneless); 12 ounces mushrooms, quartered; 1 red onion, sliced with grain; 1/2 bunch cilantro, rough chop; 2 limes, juice of; 1 (13 1/2 ounce) can coconut milk; 1 (13 1/2 ounce) can light coconut milk; 2 teaspoons red curry paste; 3 tablespoons fish sauce; 1 jalapeno chile, for garnish

Warm up with this hearty Thai Chicken Soup (Tom Kha Gai) recipe. Made with stalks lemongrass, garlic, ginger and chicken broth. Easy step-by-step instru…

This Thai Chicken Soup (Tom Kha Gai) relies on simple, everyday ingredients such as garlic cloves, rough chop, inches ginger, sliced, quart chicken broth and mushrooms, quartered. It comes together quickly and makes 4 servings, at about 834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai Chicken Soup (Tom Kha Gai)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions