How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Soup ?

You need 14 ingredients. The key ingredients include: 1 tablespoon Peanut or Canola Oil, 1 tablespoon Red Curry Thai Paste, 3 cloves Garlic minced, 1 tablespoon Fish Sauce, and more.

Is Thai Chicken Soup suitable as soups & stews?

Yes, Thai Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Chicken Soup Recipe

Name: Thai Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Peanut or Canola Oil; 1 tablespoon Red Curry Thai Paste; 3 cloves Garlic minced; 1 tablespoon Fish Sauce; 2 tablespoons Brown Sugar; 2 cups Brown Rice (prepared); 2 cups Rotisserie Chicken; 3 tablespoons Lemongrass and red chili; 3 Red Thai Chilies (sliced); 3 Scallions (minced); 2 cups Stir-fry veggies of choice; 4 cups Chicken Stock; 1 can Lite Coconut Milk; 3 Keffir Lime Leaves

Thai Chicken Soup

Eats Now Editorial Team · 1250 kcal · Soups & Stews

Thai Chicken Soup – a delicious recipe with Peanut, Red Curry, Garlic, Fish Sauce, Brown Sugar, Brown Rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Thai Chicken Soup

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