How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Chicken Salad?

You need 15 ingredients. The key ingredients include: ½ cup sliced scallion, 1 tablespoon minced garlic, 1 seeded and minced jalapeno, 3 tablespoons lime juice, and more.

Is Thai Chicken Salad suitable as salads?

Yes, Thai Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Chicken Salad Recipe

Name: Thai Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup sliced scallion; 1 tablespoon minced garlic; 1 seeded and minced jalapeno; 3 tablespoons lime juice; 3 tablespoons soy sauce; 2 tablespoons honey; 1 tablespoon peanut oil; 1 tablespoon rice wine vinegar; 7 cups torn lettuce; 1 cup shredded red cabbage; 1 cup peeled shredded carrot; 1 cup seeded diced red pepper; 1 cup small snow pea pods; 2 cups cooked chicken breasts; 4 tablespoons crushed peanuts, roasted

Thai Chicken Salad

Eats Now Editorial Team · 395 kcal · Salads

Thai Chicken Salad – a delicious recipe with scallion, garlic, jalapeno, lime juice, soy sauce, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Chicken Salad

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