How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Broccoli Salad?

You need 12 ingredients. The key ingredients include: 1/4 c. creamy or chunky peanut butter, 2 Tbsp. Equal spoonful or 3 packets, 1 1/2 Tbsp. hot water, 1 Tbsp. lime juice, and more.

Is Thai Broccoli Salad suitable as salads?

Yes, Thai Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Broccoli Salad Recipe

Name: Thai Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. creamy or chunky peanut butter; 2 Tbsp. Equal spoonful or 3 packets; 1 1/2 Tbsp. hot water; 1 Tbsp. lime juice; 1 Tbsp. light soy sauce; 1 1/2 tsp. dark sesame oil; 1/4 tsp. red pepper flakes; 2 Tbsp. vegetable oil; 3 c. fresh broccoli florets; 1/2 c. chopped red pepper; 1/4 c. sliced green onion; 1 clove garlic, crushed

Thai Broccoli Salad

Eats Now Editorial Team · 252 kcal · Salads

Thai Broccoli Salad – a delicious recipe with chunky peanut butter, packets, water, lime juice, soy sauce, dark sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Broccoli Salad

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