How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Beef Meatballs?

You need 12 ingredients. The key ingredients include: 2 lbs lean ground beef, 1 cup dry breadcrumbs, 1/4 cup canned unsweetened coconut milk, 1 egg, and more.

Is Thai Beef Meatballs suitable as meat & poultry?

Yes, Thai Beef Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thai Beef Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thai Beef Meatballs Recipe

Name: Thai Beef Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef; 1 cup dry breadcrumbs; 1/4 cup canned unsweetened coconut milk; 1 egg; 3 tablespoons sweetened desiccated coconut; 3 tablespoons soy sauce; 2 tablespoons rice wine vinegar; 2 tablespoons gingerroot, minced; 2 tablespoons green onions, minced; 2 tablespoons garlic cloves, minced; 1/4 teaspoon salt; 1/4 teaspoon pepper

Thai Beef Meatballs

Eats Now Editorial Team · 738 kcal · Meat & Poultry

Thai Beef Meatballs – a delicious recipe with lean ground beef, breadcrumbs, milk, egg, coconut, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Thai Beef Meatballs

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