How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Taters?

You need 9 ingredients. The key ingredients include: 2 lb. semi frozen hash browns, 1/2 c. melted butter, 1 tsp. salt, 1/2 tsp. pepper, and more.

Is Texas Taters suitable as meat & poultry?

Yes, Texas Taters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Taters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Taters Recipe

Name: Texas Taters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. semi frozen hash browns; 1/2 c. melted butter; 1 tsp. salt; 1/2 tsp. pepper; 1 can cream of chicken or cream of celery soup; 1 medium onion, diced; 1 pt. sour cream; 2 c. grated cheese (American or Cheddar); 1/4 c. milk

Texas Taters – a delicious recipe with browns, butter, salt, pepper, cream of chicken, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. semi frozen hash browns
1/2 c. melted butter
1 tsp. salt
1/2 tsp. pepper
1 can cream of chicken or cream of celery soup
1 medium onion, diced
1 pt. sour cream
2 c. grated cheese (American or Cheddar)
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
928 kcal
Category
Meat & Poultry

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Texas Taters

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