How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas-Style Steak Sandwiches?

You need 11 ingredients. The key ingredients include: 1 beef flank steak (1/2 pound), 1/3 cup finely chopped onion, 1/4 cup olive oil, 2 tablespoons lime juice, and more.

Is Texas-Style Steak Sandwiches suitable as soups & stews?

Yes, Texas-Style Steak Sandwiches falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas-Style Steak Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas-Style Steak Sandwiches Recipe

Name: Texas-Style Steak Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef flank steak (1/2 pound); 1/3 cup finely chopped onion; 1/4 cup olive oil; 2 tablespoons lime juice; 2 tablespoons red wine vinegar; 1 garlic clove, minced; 1/2 to 3/4 teaspoon chili powder; 1/4 to 1/2 teaspoon salt; 1/8 to 1/4 teaspoon ground cumin; 2 French rolls, split and toasted; 1/2 cup salsa or guacamole, optional

Texas-Style Steak Sandwiches

Eats Now Editorial Team · 261 kcal · Soups & Stews

Texas-Style Steak Sandwiches – a delicious recipe with onion, olive oil, lime juice, red wine vinegar, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas-Style Steak Sandwiches

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