How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Style Sliced Steak?

You need 17 ingredients. The key ingredients include: 4 lbs round steaks, 2 inch thick, Marinade, 1/2 cup finely chopped onion, 1 clove garlic, crushed, and more.

Is Texas Style Sliced Steak suitable as soups & stews?

Yes, Texas Style Sliced Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Style Sliced Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Style Sliced Steak Recipe

Name: Texas Style Sliced Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs round steaks, 2 inch thick; Marinade; 1/2 cup finely chopped onion; 1 clove garlic, crushed; 1 teaspoon salt; 1/8 teaspoon chili powder; 1/2 teaspoon celery salt; 1/2 teaspoon dry mustard; 1 tablespoon Worcestershire sauce; 1/4 cup oil; 1/4 cup cider vinegar; Sauce; 1/4 cup light brown sugar, firmly packed; 1 (8 ounce) can tomato sauce; 1 (6 ounce) can tomato paste; 1 lemon, sliced; 1/8 teaspoon hot sauce

Texas Style Sliced Steak

Eats Now Editorial Team · 1450 kcal · Soups & Stews

Texas Style Sliced Steak – a delicious recipe with Marinade, onion, clove garlic, salt, chili powder, celery salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Style Sliced Steak

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