Texas-Style Game Hens

1. 1

   Combine the first 4 ingredients in a small saucepan; stir well. Cook over medium heat until the jelly melts, stirring constantly. Remove sauce from the heat; keep warm.

2. 2

   Combine the salt, garlic powder, and 1/2 tsp chili powder, stirring well. Sprinkle over the cornish hens.

3. 3

   Grill over medium coals for 45 minutes; turn occasionally.

4. 4

   Baste with the sauce and grill an additional 15 minutes. Turn and baste frequently with the remaining sauce. Let stand 10 to 15 minutes before slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.