How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Shrimp With Peppers And Corn?

You need 12 ingredients. The key ingredients include: 1 lb peeled and deveined shrimp, 1 lime, squeezed for juice (divided use), 1 tablespoon pure olive oil, 2 teaspoons chili powder, and more.

Is Texas Shrimp With Peppers And Corn suitable as seafood?

Yes, Texas Shrimp With Peppers And Corn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Texas Shrimp With Peppers And Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Shrimp With Peppers And Corn Recipe

Name: Texas Shrimp With Peppers And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb peeled and deveined shrimp; 1 lime, squeezed for juice (divided use); 1 tablespoon pure olive oil; 2 teaspoons chili powder; 2 teaspoons minced garlic; 1/2 teaspoon ground cumin; 1 cup drained and chopped roasted red pepper; 1 1/2 cups whole kernel corn; 1/4 cup chopped fresh cilantro; 16 ounces rice; garnish; crumbled feta or white mexican cheese

Texas Shrimp With Peppers And Corn

Eats Now Editorial Team · 667 kcal · Seafood

Texas Shrimp With Peppers And Corn – a delicious recipe with shrimp, lime, olive oil, chili powder, garlic, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Texas Shrimp With Peppers And Corn

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