Texas Sheet Cake

1. 1

   Bring to boil water, cocoa and butter.

2. 2

   In a bowl mix flour, sugar, baking soda and salt.

3. 3

   In another bowl blend together vanilla, eggs and sour cream.

4. 4

   Add egg mixture to dry ingredients, blend with spoon, then add the boiled cocoa mixture.

5. 5

   Beat approximately 2 minutes with an electric mixer.

6. 6

   Bake at 350u00b0 in an 11 x 15 inch pan for 20 - 25 minutes.

7. 7

   While baking prepare icing.

* Per serving · 4 servings · Values may vary.

No additional tips available.