How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Potatoes?

You need 9 ingredients. The key ingredients include: 2 lb. frozen Southern style hash browns, thawed, 1/4 to 1/2 c. diced onions, 1/4 tsp. pepper, 1 tsp. salt, and more.

Is Texas Potatoes suitable as soups & stews?

Yes, Texas Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Potatoes Recipe

Name: Texas Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen Southern style hash browns, thawed; 1/4 to 1/2 c. diced onions; 1/4 tsp. pepper; 1 tsp. salt; 1 can cream of chicken soup; 1 pt. sour cream (16 oz. container); 1 c. grated Cheddar cheese; 1 c. crushed corn flakes; 1/2 c. melted butter or margarine

Texas Potatoes – a delicious recipe with frozen Southern style hash browns, onions, pepper, salt, cream of chicken soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. frozen Southern style hash browns, thawed
1/4 to 1/2 c. diced onions
1/4 tsp. pepper
1 tsp. salt
1 can cream of chicken soup
1 pt. sour cream (16 oz. container)
1 c. grated Cheddar cheese
1 c. crushed corn flakes
1/2 c. melted butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Soups & Stews

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