How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Layered Tortillas & Chili?

You need 5 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 12 corn tortillas, 4 cups chili (with or without beans), 1 lb grated monterey jack cheese, and more.

Is Texas Layered Tortillas & Chili suitable as soups & stews?

Yes, Texas Layered Tortillas & Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Layered Tortillas & Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Layered Tortillas & Chili Recipe

Name: Texas Layered Tortillas & Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 12 corn tortillas; 4 cups chili (with or without beans); 1 lb grated monterey jack cheese; 1 cup onion, finely chopped

Texas Layered Tortillas & Chili – a delicious recipe with vegetable oil, corn tortillas, chili, cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons vegetable oil
12 corn tortillas
4 cups chili (with or without beans)
1 lb grated monterey jack cheese
1 cup onion, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mole Sauce (Chocolate Based)
Curried Red Pepper Soup
Mexican Dinner Pronto
Original Tennessee Barbecue Beef (Crock Pot)

Texas Layered Tortillas & Chili

How did you like this recipe?

Frequently Asked Questions