How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Cornbread?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 can cream-style corn, 1 small onion, 1/2 lb. sharp cheese, grated, and more.

Is Texas Cornbread suitable as meat & poultry?

Yes, Texas Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Cornbread Recipe

Name: Texas Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can cream-style corn; 1 small onion; 1/2 lb. sharp cheese, grated; 2 boxes cornbread mix; 3 Joyously peppers, chopped; 2 eggs, slightly beaten; 1/2 c. milk

Texas Cornbread – a delicious recipe with ground beef, cream-style corn, onion, sharp cheese, cornbread mix, peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 can cream-style corn
1 small onion
1/2 lb. sharp cheese, grated
2 boxes cornbread mix
3 Joyously peppers, chopped
2 eggs, slightly beaten
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
Meat & Poultry

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Texas Cornbread

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