How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Egg Cheese Casserole?

You need 6 ingredients. The key ingredients include: 6 slices white bread, 1 1/2 pounds sausage, 12 ounces cheddar cheese, 6 eggs, and more.

Is Sausage Egg Cheese Casserole suitable as meat & poultry?

Yes, Sausage Egg Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Egg Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Egg Cheese Casserole Recipe

Name: Sausage Egg Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices white bread; 1 1/2 pounds sausage; 12 ounces cheddar cheese; 6 eggs; 1 1/2 cups milk; 1 tablespoon dry mustard

Sausage Egg Cheese Casserole – a delicious recipe with white bread, sausage, cheddar cheese, eggs, milk, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices white bread
1 1/2 pounds sausage
12 ounces cheddar cheese
6 eggs
1 1/2 cups milk
1 tablespoon dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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