How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Corn Casserole?

You need 8 ingredients. The key ingredients include: 3 cans creamed corn, 3 cans whole kernel corn or 3 cans frozen corn, 1/2 cup oil, 1 1/2 lbs grated cheese, and more.

Is Texas Corn Casserole suitable as general?

Yes, Texas Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Corn Casserole Recipe

Name: Texas Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans creamed corn; 3 cans whole kernel corn or 3 cans frozen corn; 1/2 cup oil; 1 1/2 lbs grated cheese; 3 teaspoons garlic salt; 6 eggs; 1 1/2 cups cornmeal; 6 jalapenos, chopped (I use 10-12)

Texas Corn Casserole – a delicious recipe with corn, whole kernel corn, oil, grated cheese, garlic salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cans creamed corn
3 cans whole kernel corn or 3 cans frozen corn
1/2 cup oil
1 1/2 lbs grated cheese
3 teaspoons garlic salt
6 eggs
1 1/2 cups cornmeal
6 jalapenos, chopped (I use 10-12)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2539 kcal
Category
General

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