Texas Chili

1. 1

   Toast the cumin seeds for 10 minutes at 375u00b0 and set aside.

2. 2

   (I use my toaster oven for this step).

3. 3

   In a 6 quart kettle saute the bacon until clear.

4. 4

   Add meat, onions, garlic& jalapenos; cook& stir on high heat until browned.

5. 5

   When meat is brown and onions are clear add the rest of the ingredients, mashing up the tomatoes by hand.

6. 6

   Simmer 1 hour.

7. 7

   Correct seasonings.

* Per serving · 4 servings · Values may vary.

No additional tips available.