How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chili?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. beef, 1 onion, chopped, 1 green pepper, 3 (15 1/2 oz.) cans red beans, and more.

Is Texas Chili suitable as soups & stews?

Yes, Texas Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Chili Recipe

Name: Texas Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. beef; 1 onion, chopped; 1 green pepper; 3 (15 1/2 oz.) cans red beans; 2 (6 oz.) cans tomato paste; 1 to 2 Tbsp. chili powder; 2 tsp. salt; 1 clove garlic, minced

Texas Chili – a delicious recipe with beef, onion, green pepper, red beans, tomato paste, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. beef
1 onion, chopped
1 green pepper
3 (15 1/2 oz.) cans red beans
2 (6 oz.) cans tomato paste
1 to 2 Tbsp. chili powder
2 tsp. salt
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Chili

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