How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Mushroom Casserole?

You need 6 ingredients. The key ingredients include: 1 c. uncooked, regular rice, 1/2 c. margarine, melted, 1 can beef broth bouillon (undiluted), 1 can onion soup (undiluted), and more.

Is Rice And Mushroom Casserole suitable as soups & stews?

Yes, Rice And Mushroom Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice And Mushroom Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice And Mushroom Casserole Recipe

Name: Rice And Mushroom Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked, regular rice; 1/2 c. margarine, melted; 1 can beef broth bouillon (undiluted); 1 can onion soup (undiluted); 1 can mushrooms, include liquid; 1 dash of Worcestershire sauce

Rice And Mushroom Casserole – a delicious recipe with regular rice, margarine, beef broth bouillon, onion soup, mushrooms, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. uncooked, regular rice
1/2 c. margarine, melted
1 can beef broth bouillon (undiluted)
1 can onion soup (undiluted)
1 can mushrooms, include liquid
1 dash of Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Squash Casserole
Friendship Cup
Peanut Butter Soup
Marinated Carrots

Rice And Mushroom Casserole

How did you like this recipe?

Frequently Asked Questions