How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chicken Casserole?

You need 8 ingredients. The key ingredients include: 2 chickens, boiled and boned, salt and pepper to taste, 1 can cream of chicken soup, 1 pkg. corn tortillas, cut into 1/4 pieces, and more.

Is Texas Chicken Casserole suitable as meat & poultry?

Yes, Texas Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Chicken Casserole Recipe

Name: Texas Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chickens, boiled and boned; salt and pepper to taste; 1 can cream of chicken soup; 1 pkg. corn tortillas, cut into 1/4 pieces; 1 c. diced celery; 1 c. onion, diced; 1 can Ro-Tel; 1 lb. Cheddar cheese

Texas Chicken Casserole – a delicious recipe with chickens, salt, cream of chicken soup, corn tortillas, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chickens, boiled and boned
salt and pepper to taste
1 can cream of chicken soup
1 pkg. corn tortillas, cut into 1/4 pieces
1 c. diced celery
1 c. onion, diced
1 can Ro-Tel
1 lb. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Chicken Casserole

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