How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 10 ingredients. The key ingredients include: 1 can (15-1/2 oz.) black-eyed peas, rinsed and drained, 3/4 c. sweet red pepper, chopped, 3/4 c. green pepper, chopped, 3 green onions, chopped, and more.

Is Texas Caviar suitable as salads?

Yes, Texas Caviar falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15-1/2 oz.) black-eyed peas, rinsed and drained; 3/4 c. sweet red pepper, chopped; 3/4 c. green pepper, chopped; 3 green onions, chopped; 1 medium onion, chopped; 1/4 c. fresh parsley, minced; 1 jar (2 oz.) diced pimientos, drained; 1 garlic clove, minced; 1 bottle (8 oz.) fat-free Italian salad dressing; Baked Tortilla Chips

Texas Caviar

Eats Now Editorial Team · 190 kcal · Salads

Texas Caviar – a delicious recipe with black-eyed peas, sweet red pepper, green pepper, green onions, onion, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Texas Caviar

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