How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 15 ingredients. The key ingredients include: 3 (16 oz.) cans black beans, 2 (8 oz.) cans white Shoepeg corn, 2 (16 oz.) cans Ro-Tel, 1 bunch green onions, diced, and more.

Is Texas Caviar suitable as soups & stews?

Yes, Texas Caviar falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (16 oz.) cans black beans; 2 (8 oz.) cans white Shoepeg corn; 2 (16 oz.) cans Ro-Tel; 1 bunch green onions, diced; 1 yellow pepper, seeded and diced; 1 red pepper, seeded and diced; 2 c. chopped tomatoes; 1 bunch cilantro, chopped; 1/4 c. red wine vinegar; juice of 1 lemon; dash of cumin; 1 garlic clove, minced; cayenne pepper to taste; chili powder to taste; garlic salt to taste

Texas Caviar

Eats Now Editorial Team · 235 kcal · Soups & Stews

Texas Caviar – a delicious recipe with black beans, white Shoepeg, Ro-Tel, green onions, yellow pepper, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Caviar

How did you like this recipe?

Frequently Asked Questions